When Nogui Acosta opened his bar in 1974, Tamarindo was a small town at the end of an unpaved road, without running water, phones or electricity. Nogui Bar has expanded with the town, and now serves breakfast, lunch and dinner 6 days a week.

Initiative Areas of Focus

Together in

She is part of the ADIT Board of directors and always supports the team with joy.


Helen Acosta, owner of Nogui’s is a very active community member, her family has been in Tamarindo since the very foundation of the town.